Chicken Cordon Bleu

Alright for my first recipes I present Chicken Cordon Bleu... it's so simple!

Ingredients:
4 or more Boneless skinless chicken brests
1 box Shaken N Bake
1 egg
Sliced Ham (I used sandwich meat)
Swiss Cheese
1 can Campbells Cream of Chicken soup

-Preheat oven at 400 degrees
-Chicken needs to be fresh or if frozen thawed
-coat chicken in the egg and roll in the Shake N Bake
-put in glass pan and cook until chicken isnt pink (usually about 30-40 minutes)
-take the chicken out and let cool for a few minutes
-slice in chicken in half and add as much ham and cheese inside as disired
-cook for another 8-10 minutes
-Put some soup ontop and serve

Voila!